Celebrate Life Everyday!


Charcuterie Boards with Cheeses, Meats, Fruit, Assorted Dips, Marinated Vegetables,
Marinated Peppers, Artichoke Hearts, Olives, Crackers, Brie with Jams,
​Dried Fruits, Grapes, Soft Herb Cheeses

-Homemade Bruschetta Trio – Grilled Peach with Mascarpone & Balsamic/ 
Prosciutto with Fig & Goat/ Tomato Basil with Fresh Mozzarella 
- 5 Additional Appetizers to be passed & displayed from selections below 

                                                                                                                                                                     - Tray Passed Appetizers 
                                                                                                                                               6 Appetizers to be passed from selections below
                                                                                                                                                  can also be set as a station or combination of
                                                                                                                                                                       tray passed and station 

- Mashed Potato Cocktail Cups & Tray Passed Appetizers with plastic cocktail cups 

 Mashed Potato Cocktail Cups Station with two of the following selections –

-Toppings to include – bacon, chives, sour cream & cheese

-Sheppard’s Pie
-Chicken Picatta
-Sausage & Gravy
-Pulled Pork 

-3 Additional Appetizers to be passed or stationed from selections below

Mini Parmesan Italian Meat Balls
Fried Ravioli with Marinara
Caprese Garlic Flat Bread
Mini Sausage & Spinach Phyllo Cups
Bacon Wrapped Dates
Italian Stuffed Mushrooms
Asparagus with Prosciutto
Mini Peppers Sausage & Ricotta
Mellon with Prosciutto
Crab Salad on Toast Points
Mushrooms Stuffed with Gourmet Cheeses and Spinach
Mini Borsettas with Alfredo or Marinara
Spanish Meatballs with Almonds
Chili in Mini Cornbread Cups
Salmon Mousse with Assorted Crackers
Baked Brie with Apricots & Pistachios
Artichoke & Parmesan Phyllo Cups
Meatloaf Muffins Topped with Whipped Mashed Potatoes
Ham and Cheese Pinwheels
Crab Stuffed Mushrooms
Sheppard’s Pie Cocktail Cups
Tomato Basil Crostini 
Fig & Goat Cheese with Apricot Crostini 
Chicken & Vegetable Potstickers with Sweet Sauce 

Serrano Ham Phyllo with Apricot Perserves 
Chili Lime Baked Shrimp Cups

Baked Artichoke Hearts 

Strawberry & Pear Pesto Flat Bread

Italian Calzones with Meats, Cheeses & Marinara 
Assorted Deviled Eggs

Herb Chicken Salad in Puff Pastry Cups
Ceviche with Lime & Cilantro 
Crab & Shrimp Cakes with Mustard Aioli 
Pasta Cocktail Cups 
        Bowtie with Spinach, Mushrooms, Broccoli & Alfredo with Chicken
        Creamy Bowtie Pasta with Peas & Ham 
        Marsala Chicken Rigatoni with Mushrooms 
        Italian Wedding Pasta with Sausage, Spinach & Parmesan Cream Sauce
        Penne Pasta with Basil Pesto & Grilled Shrimp 








       Option 3

Full Service Catering Based on 100ppl or More/ For Lower Guest Counts Price Per Person Will Increase 

Pastalicious Station & Tray Passed or Stationed Appetizers
- Vibrant Pasta Selections presented in large cocktail cups   
-Toppings to include – Hot Peppers, Pepperoncini & Parmesan Cheese
- Select Two
-Penne with Grilled Portobellos & Creamy Tomato 
-Baked Ziti with Ricotta & Meat Sauce
-Bowtie with Spinach, Mushrooms, Broccoli & Alfredo  
-Creamy Bowtie Pasta with Peas & Ham 
-Marsala Chicken Rigatoni with Mushrooms 
-Italian Wedding Pasta with Sausage, Spinach & Parmesan Cream Sauce
-Basil Pesto Pasta with Grilled Shrimp
-Rigatoni Bolognese a Delicious Rich Meat Sauce ~ 
3 Additional Appetizers to be passed or stationed from selections below

Appetizer SElections

Maddilicious Catering ~ Appetizer Reception Menus

27.95pp + 18% Service Charge + 8.75% Tax

Includes 3 hours of service time & Beverage Station

Small disposable plates, cocktail napkins, forks & cups  


Option 1 

Chicken That Kissed a Waffle Station & Tray Passed or Stationed Appetizers
- Waffles Cooked Live & placed in Kraft Paper Boats
-Toppings to include – bacon, local honey, hot sauces & Warm Maple Syrup
-Crispy Chicken
-Homestyle Mac & Cheese
3 Additional Appetizers to be passed or stationed from selections below


                Option 2

       Option 5

       Option 4